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5.26.2010

with love to the chickenheads

I'm not the biggest chicken fan, I'm more of the red meat, wingless type. That being said, I do love me a 10 pack of nuggets every now and then. Basically what I'm saying is that I like my chicken fried. Who doesn't love a KFC sport bucket from time to time. I'm just not into 3- headed 20- winged birds. Moreover, Mr. Sander's recipe has all but disappeared from the world... until now. I'm privy to some info that after years of studies, a certain individual has found the goods and gotten the endorsement from the individuals who were around to oversee the recipes original execution... Except its now free range birds, organic spices and at the beac's every Sunday. Get familiar.

5.25.2010

skew it on the bar-b

Been on a break from the friday night live feasts... at least within 4 walls. The weathers been too good, so all those steaks I've accumulated over the past while that had to wait till the building opened the grills have officially been put on smash. Shout to this long weekend, the bbq, and that new shit on repeat in the speakers.

5.12.2010

lobster mac n cheese

This dude is about to go into my mac n' cheese

5.11.2010

my favorite italian

Lisa I see you...
"I was about half in love with her by the time we sat down. That’s the thing about girls. Every time they do something pretty… you fall half in love with them, and then you never know where the hell you are."

... and that was just the tartare. I was Robinson Crusoe by the time the fillet arrived.

5.07.2010

and another 1

Because once is never enough... did the Buca thing again, even better than the last time. Good lookin at dubbs for the direction, man that shit was dope.

Crack